Samosa Roll

Authentic Frozen Samosa Roll

Crispy Vegetable Pastry Rolls | Spiced Potato & Pea Filling | IQF Frozen

Welcome to Ideal Perfect Food (IPF), a premier manufacturer and exporter of high-quality Frozen Indian Street Food Specialties and Snacks. Our signature Frozen Samosa Roll features a delectable blend of seasoned potatoes and green peas encased in a golden, flaky pastry wrapper, expertly rolled for a satisfying crunch in every bite.

Engineered for HoReCa (Catering Services, Banquets, Indian Restaurants), Supermarket Retail Aisles, and International Distributors across the US, UK, Gulf, Europe, Canada, and Australia, our samosa rolls deliver premium taste and texture with maximum commercial convenience.

Key Advantages of IPF Frozen Samosa Roll

Traditional Recipe: Prepared with farm-fresh potatoes, green peas, and an authentic blend of aromatic spices without artificial colorants or preservatives.
Shatteringly Crisp Pastry: Formulated to achieve a golden, crunchy exterior while keeping the savory spiced filling moist and flavorful.
Quick & Convenient Preparation: Ready to cook directly from frozen via deep-frying, shallow-frying, or air-frying.
IQF Flash Frozen: Individual Quick Freezing technology preserves structure, fresh flavor, and crispness for up to 18 months.

Technical Specifications & Export Details

Product Name	Frozen Samosa Roll (Crispy Vegetable Pastry Rolls)
Category	Frozen Indian Snacks / Ready-to-Cook Appetizers
Ingredients	Potatoes, Green Peas, Wheat Flour Pastry Wrapper, Ginger, Green Chilies, Cumin, Coriander Powder, Garam Masala, Salt & Vegetable Oil
Packaging Options	Retail Zipper Pouches (350g / 10 pcs) & HoReCa Bulk Cartons (40 pcs / 80 pcs)
Piece Weight	30g to 35g per piece (Standard appetizer portion size)
Storage Condition	Deep Freeze at -18°C (-0.4°F) or below
Certifications	ISO 22000, FSSC 22000, Halal Certified, FSSAI, APEDA, US FDA registered
Shelf Life	18 Months (Stored at -18°C)

Target Export Markets

United States & Canada High demand in ethnic grocery stores, mainstream frozen snack aisles, and catering distributors.

United Kingdom & Europe Staple comfort food item highly popular in multicultural frozen sections and British-Indian pub/restaurant supply chains.

Gulf / Middle East (GSO) 100% Halal certified, widely supplied to hypermarkets, catering companies, and cafeterias.

Australia & New Zealand Fully compliant with strict import regulations for prepared vegetarian frozen snack foods.

Packaging & Private Labeling (OEM)

HoReCa / Commercial Packing: Heavy-duty, poly-bagged bulk cartons engineered to endure international logistics and commercial kitchen storage.
Retail Pouch Packing: High-barrier consumer pouches featuring vibrant product photography and clear cooking instructions.
OEM Options: Customized unit weights, tailored spice profiles, and private label branding solutions for global partners.

Frequently Asked Questions

1. How should Frozen Samosa Rolls be cooked?

Deep fry frozen rolls in hot oil (around 170°C to 175°C) for 3 to 4 minutes until golden brown and crispy. Alternatively, air-fry at 190°C for 10 to 12 minutes with a light oil spray.

2. Do the samosa rolls need to be thawed before cooking?

No, they should be cooked directly from the deep-frozen state to maintain maximum structural integrity and crunch.

3. What is the Minimum Order Quantity (MOQ) for export?

Our export MOQ is one 20ft Reefer Container (-18°C), which can be consolidated with other frozen appetizers, samosas, momos, spring rolls, and parathas from our portfolio.

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Contact Export Team: sales@idealperfectfood.com | idealperfectfood.com