Authentic Frozen Punjabi Samosa
Crispy Stuffed Potato & Pea Pastry | Traditional Triangular Fold | IQF Frozen
Welcome to Ideal Perfect Food (IPF), a premier manufacturer and exporter of high-quality Frozen Indian Snacks and Breads. Our signature Frozen Punjabi Samosa is handcrafted with a crisp, bubbly pastry crust filled with a savory, perfectly spiced mixture of diced potatoes and green peas.
Engineered for HoReCa (Restaurants, Catering Services, Cafes), Supermarket Chains, and International Distributors across the US, UK, Gulf, Europe, Canada, and Australia, our Punjabi samosa delivers the authentic taste of Indian street food with modern commercial convenience.
Key Advantages of IPF Frozen Punjabi Samosa
- Traditional Spiced Filling: Abundantly stuffed with tender potatoes, sweet green peas, cumin, coriander, and authentic Punjabi spices.
- Crispy Pastry Shell: Crafted to achieve a golden, blistered crunch upon frying or baking without absorbing excess oil.
- Ready to Cook: Can be deep-fried straight from the freezer or oven-baked for a lighter preparation option.
- IQF Flash Frozen: Individual Quick Freezing technology preserves the shape, crunch, and authentic flavor profile for up to 18 months.
Technical Specifications & Export Details
| Product Name | Frozen Punjabi Samosa (Stuffed Potato & Pea Pastry) |
| Category | Frozen Indian Appetizers / Ready-to-Cook Snacks |
| Ingredients | Refined Wheat Flour, Potatoes, Green Peas, Edible Vegetable Oil, Spices & Condiments (Cumin, Coriander, Garam Masala, Chili, Ginger), Salt |
| Packaging Options | Retail Zipper Packs (10 pcs / 12 pcs) & HoReCa Bulk Packs (40 pcs / 80 pcs Cartons) |
| Piece Weight | 40g to 50g per piece (Party size) & 60g to 80g (Standard size) |
| Storage Condition | Deep Freeze at -18°C (-0.4°F) or below |
| Certifications | ISO 22000, FSSC 22000, Halal Certified, FSSAI, APEDA, US FDA registered |
| Shelf Life | 18 Months (Stored at -18°C) |
Target Export Markets
United States & Canada High demand across mainstream supermarket frozen appetizer aisles and ethnic grocery networks.
United Kingdom & Europe Essential product line for South Asian food distributors, catering businesses, and retail chains.
Gulf / Middle East (GSO) 100% Halal certified, widely supplied to hospitality venues, cafeterias, and hypermarkets.
Australia & New Zealand Fully compliant with strict import standards for frozen pastry and snack products.
Packaging & Private Labeling (OEM)
- HoReCa / Commercial Packing: Heavy-duty, poly-bagged bulk cartons designed for high-volume commercial kitchen operations.
- Retail Pouch Packing: High-barrier packaging with appetizing product photography and clear cooking directions.
- OEM Options: Tailored sizing, custom spice adjustments, and private label branding solutions for global importers.
Frequently Asked Questions
1. How should Frozen Punjabi Samosa be cooked?
For deep frying, cook frozen samosas in preheated oil at 170°C–180°C for 5 to 7 minutes until golden brown and crispy. For oven baking, brush lightly with oil and bake at 200°C for 15 to 18 minutes, turning halfway.
2. Do the samosas need to be thawed before cooking?
No, they should be cooked directly from the frozen state to maintain structural integrity and prevent the pastry from becoming soggy.
3. What is the Minimum Order Quantity (MOQ) for export?
Our export MOQ is one 20ft Reefer Container (-18°C), which can be consolidated with other frozen snacks, parathas, and naans from our product catalog.
Partner with Ideal Perfect Food Today
Contact Export Team: sales@idealperfectfood.com | idealperfectfood.com