Spinach Pakora

Authentic Frozen Spinach Pakora

Crispy Palak Fritters | Spiced Gram Flour Batter | IQF Frozen

Welcome to Ideal Perfect Food (IPF), a premier manufacturer and exporter of high-quality Frozen Indian Street Food Specialties and Snacks. Our signature Frozen Spinach Pakora features fresh, premium spinach leaves generously coated in a flavorful, spiced chickpea flour batter with carom seeds and fragrant herbs.

Engineered for HoReCa (Catering Services, Banquets, Indian Restaurants), Supermarket Retail Aisles, and International Distributors across the US, UK, Gulf, Europe, Canada, and Australia, our spinach pakoras deliver an exceptionally crispy texture and traditional homemade flavor with commercial efficiency.

Key Advantages of IPF Frozen Spinach Pakora
  • Traditional Recipe: Crafted with crisp spinach leaves and authentic Indian spices without artificial colors or preservatives.
  • Shatteringly Crisp Texture: Specially designed batter fries up into a light, crunchy, golden crust while retaining the freshness inside.
  • Quick & Convenient: Can be deep-fried, shallow-fried, or baked in an air-fryer straight from the freezer.
  • IQF Flash Frozen: Individual Quick Freezing technology preserves structure, nutrition profile, and crispness for up to 18 months.
Technical Specifications & Export Details
Product NameFrozen Spinach Pakora (Palak Fritters / Bhajia)
CategoryFrozen Indian Snacks / Ready-to-Cook Fritters
IngredientsSpinach Leaves, Gram Flour (Besan), Rice Flour, Onions, Green Chilies, Ginger, Carom Seeds (Ajwain), Cumin, Turmeric, Salt & Vegetable Oil
Packaging OptionsRetail Zipper Pouches (350g / 12 pcs) & HoReCa Bulk Cartons (40 pcs / 80 pcs)
Piece Weight25g to 30g per piece (Standard appetizer portion size)
Storage ConditionDeep Freeze at -18°C (-0.4°F) or below
CertificationsISO 22000, FSSC 22000, Halal Certified, FSSAI, APEDA, US FDA registered
Shelf Life18 Months (Stored at -18°C)
Target Export Markets
United States & Canada High demand in ethnic grocery stores, mainstream frozen snack aisles, and catering distributors.
United Kingdom & Europe Essential inventory for multicultural frozen food sections and hospitality wholesale buyers.
Gulf / Middle East (GSO) 100% Halal certified, widely supplied to hypermarkets, catering companies, and cafeterias.
Australia & New Zealand Fully compliant with strict import regulations for prepared vegetarian frozen snack foods.
Packaging & Private Labeling (OEM)
  • HoReCa / Commercial Packing: Heavy-duty, poly-bagged bulk cartons engineered to endure international logistics and commercial kitchen storage.
  • Retail Pouch Packing: High-barrier consumer pouches featuring vibrant product photography and clear cooking instructions.
  • OEM Options: Customized unit weights, tailored spice profiles, and private label branding solutions for global partners.
Frequently Asked Questions
1. How should Frozen Spinach Pakoras be cooked?
Deep fry frozen pakoras in hot oil (around 170°C to 175°C) for 3 to 4 minutes until golden brown and crispy. Alternatively, air-fry at 190°C for 10 to 12 minutes with a light oil spray.
2. Do the pakoras need to be thawed before cooking?
No, they should be cooked directly from the deep-frozen state to maintain maximum crunch and prevent sogginess.
3. What is the Minimum Order Quantity (MOQ) for export?
Our export MOQ is one 20ft Reefer Container (-18°C), which can be consolidated with other frozen appetizers, samosas, momos, spring rolls, and parathas from our portfolio.
Partner with Ideal Perfect Food Today
Contact Export Team: sales@idealperfectfood.com | idealperfectfood.com