Onion Paste
Commercial Grade Onion Paste (Brown & White Onion Base)
Essential Ready-to-Cook Curry Base | Indian Gravies & Sauces Exporter
Welcome to Ideal Perfect Food (IPF), a premier manufacturer and exporter of ready-to-cook Indian Gravy Bases and Culinary Pastes. Our high-efficiency Onion Paste (Fried Brown & Boiled White Onion Base) is processed from farm-fresh onions, perfectly caramelised or steam-blanched to form the backbone of Indian gravies, biryanis, soups, and continental sauces.
Specifically crafted for HoReCa (Hotels, Restaurants, Catering), Commercial Kitchens, and Ethnic Retail Chains across the US, UK, Gulf, EU, Australia, and Canada, our Onion Paste eliminates tears, slicing, and tedious browning, delivering instant yield and consistent flavor across every batch.
Why Choose Ideal Perfect Food Onion Paste?
- Unmatched Labor & Time Savings: Eliminates 95% of kitchen prep work (peeling, chopping, frying, and grinding).
- Standardized Gravy Texture: Prevents raw onion bite and delivers a smooth, glossy base for curries and stews.
- Zero Food Waste: Provides 100% usable yield with predictable food cost calculations for large-scale catering.
- Thermal Retort Sterilized: Ambient shelf-life up to 18 months without added synthetic preservatives or artificial colors.
Technical Specifications & Export Details
| Product Name | Onion Paste (Fried Brown / White Onion Base) |
| Category | Culinary Pastes & Gravy Bases / Ready-to-Cook Base |
| Variants Available | Golden Brown Onion Paste (Birishta Paste) & Boiled White Onion Paste |
| Ingredients | Onions, Vegetable Oil, Water, Salt, Acidifying Agent (Citric Acid) |
| Packaging Options | 300g Retail Pouches & Bulk 1kg / 2.5kg / 5kg HoReCa Retort Packs |
| Consistency & Color | Smooth, thick paste; Deep Amber-Brown or Light Creamy-White |
| Storage Condition | Ambient storage (Cool & Dry Place). Refrigerate after opening and use within 5 days. |
| Certifications | ISO 22000, FSSC 22000, Halal Certified, FSSAI, APEDA, US FDA registered |
| Shelf Life | 12 to 18 Months |
Key International Markets
United States & Canada US FDA registered, barcode integrated, ideal for central production kitchens and retail.
United Kingdom & Europe High demand in curry houses, catering companies, and ethnic supermarket distribution.
Gulf / Middle East (GSO) 100% Halal certified, widely used in hotel buffets, biryani outlets, and catering.
Australia & NZ Complies with strict biosecurity heat-processing and thermal sterilization standards.
Packaging & Private Labeling (OEM)
- HoReCa / Commercial Packing: Heavy-duty 1kg, 2.5kg, and 5kg retort pouches engineered for high-volume usage.
- Retail Pouch Packing: 300g Stand-up Pouches with custom branding, nutrition panels, and usage guides.
- Private Labeling (OEM): Custom formulations available (browning level, oil percentage, viscosity) for private brands.
Frequently Asked Questions
1. How is this Onion Paste used in commercial cooking?
Simply add the paste directly to heated oil along with ginger-garlic paste, tomato base, and spices. It sautés in 1–2 minutes, drastically cutting down base gravy preparation time.
2. Is this raw onion paste or cooked onion paste?
Our Brown Onion Paste is fully pre-cooked and caramelised, removing all raw onion pungency. We also manufacture blanched White Onion Paste upon request.
3. What is the Minimum Order Quantity (MOQ) for export?
Our export MOQ is 1 Tonne (1000 kg). We support mixed container shipments combined with Ginger Garlic Paste, Tomato Paste, and Ready Curry Bases.
Partner with Ideal Perfect Food Today
Contact Export Team: sales@idealperfectfood.com | idealperfectfood.com
Contact Export Team: sales@idealperfectfood.com | idealperfectfood.com