Garlic Coriander Naan

Authentic Frozen Garlic Coriander Naan

Topped with Real Garlic & Fresh Coriander | Clay Oven Baked | IQF Frozen

Welcome to Ideal Perfect Food (IPF), a premier manufacturer and exporter of high-quality Frozen Indian Breads. Our signature Frozen Garlic Coriander Naan is hand-stretched, generously studded with minced garlic and fresh green coriander leaves, and baked in high-heat clay tandoors.

Crafted specifically for HoReCa (Restaurants, Hospitality, Catering), Supermarket Chains, and International Distributors across the US, UK, Gulf, Europe, Canada, and Australia, our garlic naan delivers authentic restaurant flavor within minutes of reheating.

Key Advantages of IPF Frozen Garlic Coriander Naan
  • Rich Garlic Aroma: Pre-topped with aromatic garlic bits and fresh coriander for an instant flavor burst.
  • Authentic Clay Oven Bake: Traditional tandoor baking creates signature smoky char blisters and a pillowy texture.
  • Ready in Under 2 Minutes: Quickly reheats in an oven, toaster, or on a hot skillet.
  • IQF Flash Frozen: Individual Quick Freezing technology locks in freshness and moisture for up to 18 months.
Technical Specifications & Export Details
Product NameFrozen Garlic Coriander Naan (Clay Oven Baked)
CategoryFrozen Indian Breads / Ready-to-Eat Bakery Items
IngredientsRefined Wheat Flour (Maida), Water, Garlic, Fresh Coriander, Milk, Yogurt, Butter/Oil, Yeast, Salt
Packaging OptionsRetail Zipper Packs (4 pcs / 5 pcs) & HoReCa Bulk Packs (40 pcs / 80 pcs Cartons)
Piece Weight80g to 110g per naan (Customized sizes available)
Storage ConditionDeep Freeze at -18°C (-0.4°F) or below
CertificationsISO 22000, FSSC 22000, Halal Certified, FSSAI, APEDA, US FDA registered
Shelf Life18 Months (Stored at -18°C)
Target Export Markets
United States & Canada Cold-chain compliant, barcode integrated, high demand across mainstream supermarkets and ethnic retail.
United Kingdom & Europe Core staple for curry houses, food service distributors, and major supermarket chains.
Gulf / Middle East (GSO) 100% Halal certified, widely supplied to hotels, catering companies, and institutional channels.
Australia & New Zealand Fully compliant with strict biosecurity import regulations for processed grain items.
Packaging & Private Labeling (OEM)
  • HoReCa / Commercial Packing: Heavy-duty, poly-bagged bulk cartons (40/80 count) designed for commercial food service.
  • Retail Pouch Packing: High-barrier, re-sealable stand-up pouches with vibrant branding and clear cooking directions.
  • OEM Options: Tailored garlic/herb ratios, custom piece sizing, and private label branding for global importers.
Frequently Asked Questions
1. How should Frozen Garlic Coriander Naan be prepared?
Warm in a preheated oven at 200°C (400°F) for 1.5 to 2 minutes, or heat directly on a hot skillet/tawa for 1 minute per side. Brushing with butter enhances the flavor.
2. Does the garlic burn during reheating?
No, our garlic is embedded and balanced into the dough surface during tandoor baking so it releases a savory aroma without burning when warmed.
3. What is the Minimum Order Quantity (MOQ) for export?
Our export MOQ is one 20ft Reefer Container (-18°C). You can consolidate shipments with Plain Naan, Phulkas, and Parathas.
Partner with Ideal Perfect Food Today
Contact Export Team: sales@idealperfectfood.com | idealperfectfood.com