The mouth-watering spicy snack is popular in India, Pakistan and other parts of South Asia. Earlier kachori was famous only in Delhi and Kota and some other parts of Rajasthan.The puree stuffed with many different ingredients is deeply fried in hot oil and served with spicy chutneys. The variety includes Shegaon ka chori, club kachoris of Kolkata, kachoris of Delhi.