Authentic Frozen Chilli Naan
Topped with Fiery Green Chillies & Herbs | Clay Oven Baked | IQF Frozen
Welcome to Ideal Perfect Food (IPF), a premier manufacturer and exporter of high-quality Frozen Indian Breads. Our specialty Frozen Chilli Naan is hand-stretched, studded with chopped green chillies and fresh herbs, and baked in traditional high-heat clay tandoors to lock in a distinct spicy flair.
Engineered for HoReCa (Restaurants, Pubs, Catering), Supermarket Chains, and International Distributors across the US, UK, Gulf, Europe, Canada, and Australia, our chilli naan delivers authentic restaurant warmth and heat within minutes of reheating.
Key Advantages of IPF Frozen Chilli Naan
- Authentic Spicy Kick: Topped evenly with real green chillies and herbs for a vibrant flavor profile.
- Traditional Clay Oven Bake: High-temperature tandoor baking creates real char blisters and a pillowy soft interior.
- Ready in Under 2 Minutes: Quickly warms up in an oven, toaster, or on a skillet without losing structure.
- IQF Flash Frozen: Individual Quick Freezing seals in moisture, flavor, and freshness for up to 18 months.
Technical Specifications & Export Details
| Product Name | Frozen Chilli Naan (Clay Oven Baked) |
| Category | Frozen Indian Breads / Ready-to-Eat Bakery Items |
| Ingredients | Refined Wheat Flour (Maida), Water, Green Chillies, Fresh Herbs, Milk, Yogurt, Butter/Oil, Yeast, Salt |
| Packaging Options | Retail Zipper Packs (4 pcs / 5 pcs) & HoReCa Bulk Packs (40 pcs / 80 pcs Cartons) |
| Piece Weight | 80g to 110g per naan (Customized sizes available) |
| Storage Condition | Deep Freeze at -18°C (-0.4°F) or below |
| Certifications | ISO 22000, FSSC 22000, Halal Certified, FSSAI, APEDA, US FDA registered |
| Shelf Life | 18 Months (Stored at -18°C) |
Target Export Markets
United States & Canada Cold-chain compliant, barcode integrated, high demand across mainstream supermarkets and ethnic retail.
United Kingdom & Europe Core staple for curry houses, food service distributors, and major supermarket chains.
Gulf / Middle East (GSO) 100% Halal certified, widely supplied to hotels, catering companies, and institutional channels.
Australia & New Zealand Fully compliant with strict biosecurity import regulations for processed grain items.
Packaging & Private Labeling (OEM)
- HoReCa / Commercial Packing: Heavy-duty, poly-bagged bulk cartons (40/80 count) designed for commercial food service.
- Retail Pouch Packing: High-barrier, re-sealable stand-up pouches with vibrant branding and clear cooking directions.
- OEM Options: Tailored spice levels, custom piece sizing, and private label branding for global importers.
Frequently Asked Questions
1. How should Frozen Chilli Naan be prepared?
Warm in a preheated oven at 200°C (400°F) for 1.5 to 2 minutes, or heat directly on a hot skillet/tawa for 1 minute per side. Brushing with butter or garlic oil enhances the finish.
2. Is the heat level adjustable for private label orders?
Yes, we can customize the quantity and variety of chillies embedded on the naan surface based on target regional preferences (mild, medium, or extra spicy).
3. What is the Minimum Order Quantity (MOQ) for export?
Our export MOQ is one 20ft Reefer Container (-18°C). You can consolidate shipments with Plain Naan, Garlic Naan, and Parathas.
Partner with Ideal Perfect Food Today
Contact Export Team: sales@idealperfectfood.com | idealperfectfood.com